You don’t stumble into The Bear Trap, you’re invited.

Tucked above the kitchen, it's a chef's table for 8 to 10 guests where the chefs guide the night. Walk past the line, catch the quiet rhythm of the kitchen, and settle into a custom menu crafted just for your group. Every dish, cocktail, and pairing is thoughtfully prepared, with the kitchen shaping the evening from start to finish.

It's a space where the experience feels personal, seamless, and entirely centered on the food and the company you keep.